Registration is open!
La pâtisserie Baking Camp-Summer 2026
June 29-July 3, ages 6-12,: In English with a sprinkle of French. 9:00-1:00 daily. $450 Register here.
We will be learning about the history of each pastry we make, then we will make it. Each day we will taste some of what we make. On Friday, July 3 at 12:00 we will have a dégustion (a tasting) where we invite our friends and family to taste our pastries and dishes and learn how we made them!
Notes: The camp will be partially in French: we learn songs, sentences and key words about cooking and baking in French. We will be eating some of what we make but please bring a bagged lunch in case you are still hungry.
July 6-10, ages 12-16: En français (some French experience required ) 9:30-1:00 daily. $435 Register here.
We will be learning about the history of each dish or pastry we make, then we will make it. Each day we will taste some of what we make. On Friday, July 10 at 12:00 we will have une dégustion (a tasting) where we invite our friends and family to taste our dishes and pastries and learn how we made them!
Notes: The camp will be mostly in French, therefore some French experience and comfort hearing and speaking is required .
17 year-olds and up: Interested in using your French and baking/cooking skills? Be a volunteer at our French Baking Camp
Contact Mme. Rebecca
We will be learning about the history of each pastry we make, then we will make it. Each day we will taste some of what we make. On Friday, July 3 at 12:00 we will have a dégustion (a tasting) where we invite our friends and family to taste our pastries and dishes and learn how we made them!
Notes: The camp will be partially in French: we learn songs, sentences and key words about cooking and baking in French. We will be eating some of what we make but please bring a bagged lunch in case you are still hungry.
July 6-10, ages 12-16: En français (some French experience required ) 9:30-1:00 daily. $435 Register here.
We will be learning about the history of each dish or pastry we make, then we will make it. Each day we will taste some of what we make. On Friday, July 10 at 12:00 we will have une dégustion (a tasting) where we invite our friends and family to taste our dishes and pastries and learn how we made them!
Notes: The camp will be mostly in French, therefore some French experience and comfort hearing and speaking is required .
17 year-olds and up: Interested in using your French and baking/cooking skills? Be a volunteer at our French Baking Camp
Contact Mme. Rebecca
